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Insights, updates, and stories from our team.

Events • Mar 20, 2026
Apart from the couple years that it took to get our vehicle through security, this was a delightful event. We had an order for 3 mixed mocktails based on various places Delta flies. The choices ended up being the Cabo Chili Lime Margarita, Seattle Blackberry Lemonade, and Palm Springs Spritz. We had a small station not shown in the picutre where guests were encouraged to rim the glass with a salt, tajin, or chili-lime powder rim and mix and match flavors. Overall the event went as smooth as it could have and I'm grateful we dedicated at least a few hours arrive on time. We also partnered with a local florist and Austin Catering to provide flowers and food. We hope to work with them both again soon. The recipies will be up soon on our blog section so be sure to be on the lookout for that and otherwise thanks for reading and take care.

Events • Mar 12, 2026
We had the privledge or working with Pernod Ricard's 'Red Breast Whiskey' for a pop up highlighting the 12 and 15 year single pot batch whiskey on the corner of 7th and Congress for SXSW. Our team passed popcorn, which apparnetly is a \"perfect pairing\", and provided small shots for tasting to any and all who came by. The 160/90 team had brand ambassadors letting a few people in at a time for a special suprise in the back including merchandise and drink tickets for various bars around the city. This 3-day event was a major hit as we went well over out estimated numbers and completely ran out of merch popcorn and drinks by the end of the 3rd day. A special thanks to the Red Breast Whiskey team for letting us help out and to those who stopped by.

Events • Feb 28, 2026
The 55th floor of the Austonian is the perfect place to have an event with a wonderful view of the city. We had the privilege of being hosted by Anna and Chris for their \"Date Night Shower\" overlooking Downtown Austin. Everyone had a wonderful time and we tip our cap to the lovers of craft beer who taught our team about some of the latest news in the space. The menu for the night was the Taft Street 2023 Chardonday, a Shed Horn 2022 Sauvignon Blanc, the Ca' Momi 2023 Cabernet Sauvignon, the Chardon Brut Rose, Electric Jellyfish IPA, Secret Beach IPA, High Noon, and Modelo. This was also the same night as the 'planet parade' and up so high the view after sunset was stunning. Thanks to Anna and Chris for the wonderful night and for the team that made it all happen.

Gear • Feb 23, 2026
From shakers to strainers, heres our go-to kit. Take a look at what our bartenders use as their personal go-to's in a still yet evolving marketplace.

Events • Feb 15, 2026
A great Mardi Gras party this weekend. Fully themed bar with photos available on our gallery in the coming weeks. The designs by our very own Deriza I must say we're spectacular. We also we're able to get a look at some unique Mardi Gras drinks including the classic Sazerac, a Hurricane, and a Brandy Milk Punch. Beer selection was Stella Artois, Miller Lite, and Austin Beerworks Fire Eagle. We've already rebooked for the same time next year. Our team had fun, looking forward to it. Thanks for the opportunity.

Tips • Feb 12, 2026
A yummy and refreshing way to kick off an event is a cocktail that's soothes the pains of an Austin sun. Come with us an find out what our top 5 cocktails are that do the trick.

Events • Feb 7, 2026
We just wrapped up a private residence party for a campaign fundraiser. Sarah gave a wonderful speech and I know she has a lot of people on both sides of the coin considering their options. We ended up doing beer and wine with two specialty cocktails being a French 75 and an Old Fashioned. The beer selection was Austin Beerworks Pearlsnap, Dos Equis, Miller Lite, and Michelob Ultra. For wine it was a Decoy Cabernet Sauvignon and Decoy Sauvignon Blanc. Thanks to the Garson for hosting a smooth event.